Continue shopping “Valrhona 70% 黑朱古力200g” has been added to your cart. Remove item Thumbnail image Product Price Quantity Subtotal × Wilton Round Tips-1A $31.5 Wilton Round Tips-1A quantity $31.5 × 8" 活動撻模具 $48.0 8" 活動撻模具 quantity $48.0 × 錫紙布甸杯8*3.5cm(25個) $10.0 錫紙布甸杯8*3.5cm(25個) quantity $10.0 × Wilton Advanced Gum Paste Flowers- 學生材料包 $253.0 Wilton Advanced Gum Paste Flowers- 學生材料包 quantity $253.0 × 8"刮平刀 Spatula $75.0 8"刮平刀 Spatula quantity $75.0 × Wilton Course 1- 學生材料包 $237.5 Wilton Course 1- 學生材料包 quantity $237.5 × 薄餅輪刀 $40.0 薄餅輪刀 quantity $40.0 × 活動圓形空心模 $70.0 活動圓形空心模 quantity $70.0 × Valrhona 70% 黑朱古力200g $60.0 Valrhona 70% 黑朱古力200g quantity $60.0 Coupon: Apply coupon Update cart Cart totals Subtotal $825.0 Shipping 到店自取 順豐站/智能櫃/到付 Shipping to HONG KONG ISLAND. Change address Country / region: Select a country / region… Hong Kong State / County: Select an option… Hong Kong IslandKowloonNew Territories City: Postcode / ZIP: Update Total $825.0 Proceed to checkout You may be interested in… Package B: Wilton Course 1+2+3 $5,950.0 Wilton 蛋糕課程 1+2+3 開班時間請來電查詢 電話(服務時間):+852 2656 2727 , +852 2351 5858 (09:00 – 18:00) 加入購物車 Wilton Course 1- Building Buttercream Skills $1,950.0 Wilton 蛋糕課程 1 – 奶油霜技巧 其他開班時間請來電查詢 電話(服務時間):+852 2656 2727 , +852 2351 5858 (09:00 – 18:00) 加入購物車 Wilton Course 3 – Gum Paste and Fondant $2,250.0 Wilton 蛋糕課程 3 – 乾佩斯和翻糖膏的應用 開班時間請來電查詢 電話(服務時間):+852 2656 2727 , +852 2351 5858 (09:00 – 18:00) 加入購物車