13
$2,117.9

購物車

8" 關東光作刮平刀 Spatula
Rated 0 out of 5
Quantity $110.0
日本昭和全粒粉"D" (幼粒全麥粉) 200克
Rated 0 out of 5
Quantity $10.0
法國燕子金牌即發酵母 (金_高糖)125克
Rated 0 out of 5
Quantity $24.0
80g 月餅酥底托連袋(約50套)
Rated 0 out of 5
Quantity $39.0
日本昭和班戟預拌粉 (H10) 1公斤
Rated 0 out of 5
Quantity $48.0
10"圓形蛋糕圈
Rated 0 out of 5
Quantity $85.0
美亞林冧酒（黑）50克
Rated 0 out of 5
Quantity $22.0
方型鳳梨酥模
Rated 0 out of 5
Quantity $21.9
Epicurean 防霉砧板 17.5"x13"
Rated 0 out of 5
Quantity $898.0
11cm沖孔法式塔圈 (無縫)
Rated 0 out of 5
Quantity $98.0
水果條(陽極)
Rated 0 out of 5
Quantity $56.0
活動菊花派盤(陽極)
Rated 0 out of 5
Quantity $25.0
草莓形朱古力模
Rated 0 out of 5
Quantity $498.0
Payment Details
Sub Total $2,117.9

View cartCheckout

課程查詢：+852 2656 2727 | 烘焙材料查詢：+852 2499 8338|

分類
13
$2,117.9

購物車

8" 關東光作刮平刀 Spatula
Rated 0 out of 5
Quantity $110.0
日本昭和全粒粉"D" (幼粒全麥粉) 200克
Rated 0 out of 5
Quantity $10.0
法國燕子金牌即發酵母 (金_高糖)125克
Rated 0 out of 5
Quantity $24.0
80g 月餅酥底托連袋(約50套)
Rated 0 out of 5
Quantity $39.0
日本昭和班戟預拌粉 (H10) 1公斤
Rated 0 out of 5
Quantity $48.0
10"圓形蛋糕圈
Rated 0 out of 5
Quantity $85.0
美亞林冧酒（黑）50克
Rated 0 out of 5
Quantity $22.0
方型鳳梨酥模
Rated 0 out of 5
Quantity $21.9
Epicurean 防霉砧板 17.5"x13"
Rated 0 out of 5
Quantity $898.0
11cm沖孔法式塔圈 (無縫)
Rated 0 out of 5
Quantity $98.0
水果條(陽極)
Rated 0 out of 5
Quantity $56.0
活動菊花派盤(陽極)
Rated 0 out of 5
Quantity $25.0
草莓形朱古力模
Rated 0 out of 5
Quantity $498.0
Payment Details
Sub Total $2,117.9

View cartCheckout

購物車

Remove item Thumbnail image Product Price Quantity Subtotal
× 草莓形朱古力模 $498.0
$498.0
× 活動菊花派盤(陽極) $25.0
$25.0
× 水果條(陽極) $56.0
$56.0
× 11cm沖孔法式塔圈 (無縫) $98.0
$196.0
× Epicurean 防霉砧板 17.5"x13" $898.0
$898.0
× 方型鳳梨酥模 $21.9
$21.9
× 美亞林冧酒（黑）50克 $22.0
$22.0
× 10"圓形蛋糕圈 $85.0
$170.0
× 日本昭和班戟預拌粉 (H10) 1公斤 $48.0
$48.0
× 80g 月餅酥底托連袋(約50套) $39.0
$39.0
× 法國燕子金牌即發酵母 (金_高糖)125克 $24.0
$24.0
× 日本昭和全粒粉"D" (幼粒全麥粉) 200克 $10.0
$10.0
× 8" 關東光作刮平刀 Spatula $110.0
$110.0

Cart totals

Subtotal $2,117.9
Shipping

Shipping to HONG KONG ISLAND.

Change address
Total $2,117.9
Proceed to checkout